Southern To The Core Lunchbox With Recipes. It's a lunchbox! It's a recipe box! It's Southern to the Core's Family Favorites Recipe Box in vintage lunchbox fashion! --The perfect gift for the giver on a budget! Comes with 80 classic recipes from the Southern to the Core: Evins Family Cookbook, plus a dozen blank cards for your own family favorites and a selection of cooking words and phrases to brighten up any meal or gathering! Packaged as a miniature, old timey lunchbox, this Family Favorites Recipe Box measures 7" wide x 3.5" deep x 6" tall, and is sure to be the apple of everyone's eye! The perfect cook books gift for newlyweds, college coeds or that overworked, single friend who is only now learning to cook! The Family's Favorite Recipes lunchbox includes everything from Karlen's Famous Sausage Balls to Cracker Barrel's own Hash brown Casserole, Evins' (Christmas) Breakfast Casserole to Fried Green Tomatoes! Not to mention desserts like Moist and Juicy Strawberry Cake to (Southern as it Gets) Chocolate Pie.
$3 Dollar Low-Calorie Meals Book.
Delicious, low-cost dishes that won't add to your waistline.
250+ cost-busting, waist-trimming, simple, healthy recipes for great meals and more.
Counting calories is the way to not only take off weight-but to keep it off.
It's basic chemistry; it's not bells and whistles or magic trick.
And using the delicious recipes in $3 Low-Calorie Meals is a way to follow this regimen both deliciously and economically.
Ellen Brown dishe up more than 250 family-pleasing recipes that are friendly to the waistline and the wallet while still pleasing to the palate.
All recipes are analyzed by a registered dietitian so you know exactly what you're eating.
She also gives numerous tips on how to keep that calorie-count in check - from modifying your cooking methods to seeking out dairy substitutes.
Each meal - side dishes and dessert included - cost less than $3 per person and takes less time to make than having a pizza delivered!
Some of the recipes inside:
Chicken and vegetable fajitas
Chinese beef stew
Creole fish on spinach
Southwestern black bean cakes
This elegant and practical cookbook reveals how oils enhanced with the essence of herbs, spices, fruits, and vegetables captured at their peak can add an aromatic, gourmet touch to practically any dish. Low in saturated fats and easy to use, flavored oils make healthful alternatives to mayonnaises and sauces in everything from marinades and vinaigrettes to appetizers and entrees. Written by Michael Chiarello, renowned chef and creator of a popular line of infused oils, Flavored Oils presents a dazzling array of tempting recipes, from a heady Rosemary and Roasted Lemon Marinade to a delicate Beet Salad with Tarragon and Orange Oil to a savory Pork Tenderloin with Molasses, Bacon, and Porcini Vinaigrette. Brimming with inventive ideas and lavishly illustrated with full-color photographs, this unique volume makes a welcome companion for the home cook, as well as a lovely gift.
Part indie music discovery guide, part foodie fantasy, and all fun. I Like Food, Food Tastes Good is a cookbook for anyone whose iPod is always on.
This uniquely irresistible cookbook collects contributions from
more than 100 artists, including indie icons like the Violent Femmes,
Belle & Sebastian, and They Might Be Giants;
As well as current favorites like Franz Ferdinand and My Morning Jacket;
and up-and-coming acts like Catfish Haven and Voxtrot.
Paperback: 272 pages
Publisher: Hyperion (April 24, 2007)
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